The practices or policy of providing equal access to opportunities and resources for people who might otherwise be excluded or marginalized, such as those having physical or mental disabilities or belonging to other minority groups. Most leaders would say they value diversity in their organizations. Some do so for strategic reasons, perhaps to mirror their diversifying customer base; others value diversity because it is the right thing to do. Yet for many companies, gaps can appear between rhetoric and action. And even those that succeed in establishing diverse organizations can fall short when it comes to inclusion. Inclusion is about welcoming, developing, and advancing a diverse mix of individuals. It’s about making all people feel valued, including changing practices that might unfairly benefit any one group and making sure that everyone feels they have the same opportunity to advance and make an impact. Creating that environment is where the real challenge lies. Leaders often reve...
With 250 pesos, María Teresa Cazola, a high school teacher, started a pastry business in the kitchen of her home in Mérida, Yucatán. Today it has a chain of 37 pastry shops in four states in southeastern Mexico. Their mission is to create delicious high-quality and fresh pastries offering excellent service, to enchant our customers, and with a firm commitment to social responsibility. Their vision is to be a leading company in the field of fine confectionery, nationally and internationally, and their values are to promote and encourages a culture of responsible competitiveness that seeks the goals and success of the business while contributing to the well-being of society. It makes its values public, it fights internally and externally corruption practices, and it performs based on a code of ethics. It promotes favorable working conditions for the quality of life, the human, and the professional development of the entire community. Their most successful products are the “Rosca Brioche,...