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Tere Cazola

With 250 pesos, María Teresa Cazola, a high school teacher, started a pastry business in the kitchen of her home in Mérida, Yucatán. Today it has a chain of 37 pastry shops in four states in southeastern Mexico.
Their mission is to create delicious high-quality and fresh pastries offering excellent service, to enchant our customers, and with a firm commitment to social responsibility. Their vision is to be a leading company in the field of fine confectionery, nationally and internationally, and their values are to promote and encourages a culture of responsible competitiveness that seeks the goals and success of the business while contributing to the well-being of society. It makes its values public, it fights internally and externally corruption practices, and it performs based on a code of ethics. It promotes favorable working conditions for the quality of life, the human, and the professional development of the entire community.
Their most successful products are the “Rosca Brioche, Hojaldras and Bolitas de queso” has been a total hit no matter what season is. It has many stores that are located in strategic points such as the Merida airport.

After 30 years at the helm of her company, María Teresa is already preparing the succession and is analyzing franchising her brand; currently produces, sells, and distributes bakery and pastries. Almost all of its income is through branches, where the one from the Mérida airport stands out. The company employs 350 people and in 2014 alone it sold 4.3 million products.

The Executive Commission of Coparmex Mérida, headed by José Antonio Loret de Mola Gómory with the participation of other entrepreneurs like Tere Cazola presented Governor Mauricio Vila Dosal with its proposals for the 2018-2024 Development Plan for the State of Yucatán. Loret de Mola Gómory reported that the proposal has six main goals: the eradication of extreme poverty, the annual and constant growth of 4.5 in the State's GDP, and the creation of 120,000 jobs.





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